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Fisherman’s Catch
Herbal Surf Salt

INGREDIENTS

Fresh Herbs: Parsley, Celery Leaves, Savory, Mitsuba (Japanese Parsley), Lemon Verbena, Chives, Wild Fennel Fronds, Dill, Thyme, Mint, Red Veined Sorrel, Borage Flowers, Nasturtium Flowers, Wild Yarrow, Carrot Flowers, Purple Shiso, Dragonhead Balm Produce: Sugar Rush Peppers, Sungold Tomatoes Spices: Dill Pollen, Tasmanian Pepper Berries, Fermented White Peppercorn, Yellow Mustard Seed, Purple Shallots, CA Purple Dulse Citrus Zest: Lemon, Yuzu & Grapefruit Other: Maldon Salt

Use My Salts:

Roasted Halibut in Stewed Tomatoes >

More Seasonal Herb Salts

Fisherman’s CatchHerbal Surf Salt | Herbal Roots
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